because we have families too
It makes perfect sense—for the economy, the environment and, most of all, the effort to put more wholesome, higher quality foods on the plate.
When you shop the Indiana Kitchen line of premium pork products, you get the very best that "local" has to offer, for a freshness and flavor you’ll be happy to bring to your table.
Every Indiana Kitchen product you buy begins on our neighboring farms—all within roughly 150 miles of our plant, run by hog-livestock farmers we know personally, using the most humane animal welfare practices.
It means fresher product. But it also means having the ability to work closely with these livestock farmers and their feed suppliers to create a program that optimizes pork meat quality too.
Local, Centralized Production
When your favorite grocer places an order for Indiana Kitchen, the call comes in to our plant, located right in the heart of little 'ol Delphi, Indiana—the same location where all the processing, packaging and shipping takes place.
What does this mean to you? It means more efficient operations that streamline the farm-to-store journey, so that local farm freshness stays intact.
Indiana Kitchen is a family, with a top-down culture of integrity based on Midwest values, to make sure everyone here shares the same belief about delivering the very best to you.